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San-Cha Silver Needles Saffron White Tea - 75gm, 2.6 Ounce | Promotes Healthy & Glowing Skin - Low Caffeine, Richest In Antioxidants

San-Cha Silver Needles Saffron White Tea - 75gm, 2.6 Ounce | Promotes Healthy & Glowing Skin - Low Caffeine, Richest In Antioxidants

San-Cha Silver Needles Saffron White Tea - 75gm, 2.6 Ounce | Promotes Healthy & Glowing Skin - Low Caffeine, Richest In Antioxidants

WARMING & COMFORTING- Blended with the worlds most expensive and rarest spice- Saffron
RICHEST IN ANTIOXIDANTS- Pure White Tea Buds
2 MIN BREW- Can brew 3 times & 1 Tea Bag= 3 Cups of Tea
Pure Silver Needles White Tea
BREWING INSTRUCTIONS: In the warmed-up tea pot, put 1 teaspoon of white tea (1gm) & Pour 180ml of hot water at around 85-90*c over the leaves. Place a lid on top of the tea pot & cover the tea pot with a tea cosy to keep it warm. Let the tea leaves steep for 2 minutes. Simply pour out the brewed liquor inside the teapot into tea cup using a strainer to keep the tea leaves out of the tea cup. (Do not throw away the leaves & let them remain in the pot as you can infuse the leaves 2 more times)
India's Oldest Tea Blender & Retailer since 1981
Packaging designed for freshness: Teas packed in Double Lid Tin Caddies that protect the teas from moisture, heat and odours and keep the teas fresher and aromatic for longer.

Ingredients:

White Tea, Saffron & Rose Petals

Directions:

Steep in Hot Water

$48.82
San-Cha Silver Needles Saffron White Tea - 75gm, 2.6 Ounce | Promotes Healthy & Glowing Skin - Low Caffeine, Richest In Antioxidants—
$48.82
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Description

San-Cha Silver Needles Saffron White Tea - 75gm, 2.6 Ounce | Promotes Healthy & Glowing Skin - Low Caffeine, Richest In Antioxidants

WARMING & COMFORTING- Blended with the worlds most expensive and rarest spice- Saffron
RICHEST IN ANTIOXIDANTS- Pure White Tea Buds
2 MIN BREW- Can brew 3 times & 1 Tea Bag= 3 Cups of Tea
Pure Silver Needles White Tea
BREWING INSTRUCTIONS: In the warmed-up tea pot, put 1 teaspoon of white tea (1gm) & Pour 180ml of hot water at around 85-90*c over the leaves. Place a lid on top of the tea pot & cover the tea pot with a tea cosy to keep it warm. Let the tea leaves steep for 2 minutes. Simply pour out the brewed liquor inside the teapot into tea cup using a strainer to keep the tea leaves out of the tea cup. (Do not throw away the leaves & let them remain in the pot as you can infuse the leaves 2 more times)
India's Oldest Tea Blender & Retailer since 1981
Packaging designed for freshness: Teas packed in Double Lid Tin Caddies that protect the teas from moisture, heat and odours and keep the teas fresher and aromatic for longer.

Ingredients:

White Tea, Saffron & Rose Petals

Directions:

Steep in Hot Water